| title: |
| Modern aspects of carbohydrate chemistry: towards versatile carbohydrate salts |
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| contributing persons: |
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| contributing corporate bodies: |
| Universität Rostock[Grad-verleihende Institution] |
 |
38329-6 |
| Universität Rostock. Mathematisch-Naturwissenschaftliche Fakultät[Grad-verleihende Institution] |
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2147083-2 |
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| abstract: |
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In this cumulative habilitation thesis, carbohydrate-based ionic liquids and salts
(CHILS) have been investigated as a novel group of molecules that combine the properties
of ionic liquids and carbohydrates. Over the course of the 11 publications that are
included in this thesis, several different types of CHILS from glucosamine, ribose,
glucose and other sugars have been synthesized with high yields and flexible functionalisations.
Glucosyl imidazolium salts have been found to exhibit a high biocomtability and a
broad field of potential applications in hydrogels, biocatalysis and more.
[English] |
|
In dieser kumulativen Habilitationsschrift wurden Kohlenhydrat-basierte ionische Flüssigkeiten
und Salze (CHILS) als eine neue Molekülklasse, die die Eigenschaften von ionischen
Flüssigkeiten und Zuckern verknüpft, untersucht. Über die 11 Publikationen, die in
dieser Habilitationsschrift enthalten sind, hinweg, wurden viele verschiedene CHILS
aus Zuckern wie Glucosamin, Ribose und Glucose in hohen Ausbeuten synthetisiert. Insbesondere
die Glucosyl Imidazolium Salze zeigten eine hohe Biokompatibilität und breite Anwendungsmöglichkeiten
in unter anderem Hydrogelen und Biokatalyse.
[German] |
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| document type: |
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| institution: |
| Faculty of Mathematics and Natural Sciences |
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| language: |
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| subject class (DDC): |
| 500 Natural sciences |
| 540 Chemistry & allied sciences |
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| extent: |
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1 Online-Ressource (169 Seiten)
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publication /
production: |
Rostock
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Rostock: Universität Rostock
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|
2024
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| statement of responsibility: |
| vorgelegt von Dr. rer. nat. Stefan Jopp |
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| notes: |
| Enthält Zeitschriftenartikel |
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| identifiers: |
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| access condition: |
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| license/rights statement: |
all rights reserved
This work may only be used under the terms of the German Copyright Law (Urheberrechtsgesetz). |
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| RosDok id: |
rosdok_disshab_0000003229 |
| created / modified: |
12.03.2025 / 18.03.2025
|
| metadata license: |
The metadata of this document was dedicated to the public domain
(CC0 1.0 Universal Public Domain Dedication). |
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